Crock Pot Chili

Ingredients

1 pound lean ground beef
1 medium red onion chopped
3 celery ribs chopped
4 tablespoons minced garlic
1 can tomato paste
1 tomatoes and green chilies
1 can stewed tomatoes
1/4 cup jalapeno slices
2 tablespoons Worcestershire Sauce
4 tablespoons chili powder
2 1/2 tablespoons Cumin
1/2 teaspoons Cayenne
1 teaspoon Garlic Powder
1 teaspoon Oregano
1 teaspoon black pepper
2 teaspoons salt
1 teaspoon onion alt

Directions

Brown the ground beef with half of the onions, half of the garlic and salt and pepper
When the beef is browned, drain the excess grease from the pan
Combine all the ingredients in the crock pot and cook on low for 6-8 hours. Stir every two hours.