Cheesy Turkey Meat Loaf

Ingredients

2 pounds ground turkey
1 cup milk
1 cup bread crumbs
2 eggs
1 teaspoon salt
1/4 teaspoon pepper
3/4 cubed or shredded cheese
1/2 cup barbecue sauce

Directions

1) Preheat oven to 400 degrees

2) In a bowl, mix turkey, milk, bread crumbs, and eggs by hand. Season with salt and pepper. Fold the cheese into the mixture. Transfer to a loaf pan and top with the barbecue sauce.

3) Bake for 1 hour until the meat loaf reaches an internal temperature of 180 degrees (85 degrees centigrade)